Easy White Chicken Chili

This might be one of the easiest dinners you'll make all week! Grab a rotisserie chicken, dump everything into one pot, let it simmer, and dinner is done. It's warm, comforting, packed with protein and perfect for a busy weeknight. Top it with Greek yogurt and cheese for even more protein!
Cook Time 20 minutes
Servings: 6 people

Ingredients
  

Ingredients
  • 2 2–3 cups shredded rotisserie chicken
  • 2 cans white beans
  • 1 jar salsa verde
  • 1 can green chiles
  • 4 cups chicken broth

Method
 

Directions
  1. Dump everything into a pot.
  2. Bring to a simmer.
  3. Cook 15–20 minutes.
  4. Stir in Greek yogurt when serving for extra protein.
  5. Top with shredded cheese if you want.

Notes

Picky toddler option: chicken + beans + cheese + tortilla chips.
This is exactly the kind of recipe I'd want HBM known for: dump it in, heat it up, dinner is done.
Makes 6 servings
Per serving:
Calories: ~300
Protein: ~35g
Carbs: ~30g
Fat: ~5g
This is before optional cheese/toppings.

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